Recipes
Recipes
Mrs Pepe’s Buttermilk Pancakes
(Serves 2-3) Ingredients 1 cup self-raising flour or plain flour with 1-2 tsp of baking powder 1/2 teaspoon cinnamon 1 free range egg 1 cup of Pepe Saya Buttermilk...
Mrs Pepe’s Buttermilk Pancakes
(Serves 2-3) Ingredients 1 cup self-raising flour or plain flour with 1-2 tsp of baking powder 1/2 teaspoon cinnamon 1 free range egg 1 cup of Pepe Saya Buttermilk...
Poached Chicken Salad
(Serves 2-3) Main Ingredients: 250g poached chicken 2 cups cos lettuce, roughly chopped 1 cup peas, cooked and plunged into cold water 1/2 cup snap peas, roughly chopped on...
Poached Chicken Salad
(Serves 2-3) Main Ingredients: 250g poached chicken 2 cups cos lettuce, roughly chopped 1 cup peas, cooked and plunged into cold water 1/2 cup snap peas, roughly chopped on...
Kadhi Curry
(Serves 4) Ingredients 1L Buttermilk 4 tbsp besan (chickpea flour) 2-4 tbsp of ghee 1 tbsp cumin seeds 2 cinnamon sticks 1 bay leaf 8-10 curry leaves 1-2 whole...
Kadhi Curry
(Serves 4) Ingredients 1L Buttermilk 4 tbsp besan (chickpea flour) 2-4 tbsp of ghee 1 tbsp cumin seeds 2 cinnamon sticks 1 bay leaf 8-10 curry leaves 1-2 whole...
Roast Buttermilk Chicken
(Serves 4) Main Ingredients 1 x free range chicken ¼ cup olive oil pinch sea salt flakes 3 garlic cloves, peeled, cut in half 2 leeks splash white wine 2 bay...
Roast Buttermilk Chicken
(Serves 4) Main Ingredients 1 x free range chicken ¼ cup olive oil pinch sea salt flakes 3 garlic cloves, peeled, cut in half 2 leeks splash white wine 2 bay...
Roasted Red Cabbage with Harissa Butter & Toast...
(Serves 2-4 | GF / RSF) Ingredients Half of a large red cabbage, cut into equal sized wedges 1 tbsp extra virgin olive oil 120g @pepesaya salted butter, softened...
Roasted Red Cabbage with Harissa Butter & Toast...
(Serves 2-4 | GF / RSF) Ingredients Half of a large red cabbage, cut into equal sized wedges 1 tbsp extra virgin olive oil 120g @pepesaya salted butter, softened...
Sardines
I am a massive sardine fan and grew up eating them. Over the years I have refined what I think is the perfect way to serve them, any time of...
Sardines
I am a massive sardine fan and grew up eating them. Over the years I have refined what I think is the perfect way to serve them, any time of...
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