Lemon Curd 180gm
Lemon Curd 180gm
Our lemon curd is one of my all-time favourite products. It is made with my Mother's recipe using Pepe Saya Cultured Butter, free range eggs and local lemons.
I remember as a child always having a jar of lemon curd, or lemon butter as I called it, in the fridge.
Sensational on fresh bread, as a filling for a tart or cake, or just enjoy by the spoon.
Recipes
Recipes
Check out our blog for recipe ideas.
Nutritional Info
Nutritional Info
Ingredients: Sugar, cultured butter (22%), free range whole egg (22%), lemon juice (20%), modified maize starch, lemon zest.
Nutritional Information: Energy 1470kJ/100gm, protein 3g/100gm, total fat 20gm/100gm, saturated fat 12g/100gm, carbohydrate 38g/100gm, sugars 37g/100gm, sodium 190mg/100gm
How To Store
How To Store
Store in a cool dry place for 9+ months, then keep refrigerated once open.
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