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Cultured Butter Restaurant Butter Logs 2.5kg (180-200gm Logs)

Cultured Butter Restaurant Butter Logs 2.5kg (180-200gm Logs)

$80.00 AUD
$80.00 AUD
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Shipping calculated at checkout.

Rich in taste and aroma, our batch churned Pepe Saya Cultured Salted Butter in logs that you cut to size. Made with Australian cream that has been cultured, creating crème fraiche, and then batch churned to create the unique creamy, tangy flavour.

There are around 13-15 logs per box (2.5kg total), with paper Pepe Saya tabs to place on top


Recipes

Check out our blog for recipe ideas.

Nutritional Info

Ingredients: Cream (from pasteurised cows milk), culture, Olsson's salt

Nutritional Information: Energy 3060kJ/100gm, protein 0.6g/100gm, total fat 82gm/100gm, saturated fat 54g/100gm, carbohydrate 0.7g/100gm, sugars 0.7g/100gm, sodium 715mg/100gm

How To Store

Keep refrigerated. Shelf life - up to 12 weeks from date made.


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