Signature Cultured Butter Wheel 2kg

Check out our blog for recipe ideas.

Keep refrigerated or frozen. Shelf life - up to 12 weeks from date made when chilled.

If you are using it slowly, we recommend freezing it and then slow thawing in the fridge as you need. You can cut it into smaller pieces for ease when thawing, ensure it is kept well wrapped and airtight.

Salted
Ingredients: Cream (from pasteurised cows milk), culture, Olsson's salt

Nutritional Information: Energy 3060kJ/100gm, protein 0.6g/100gm, total fat 82gm/100gm, saturated fat 54g/100gm, carbohydrate 0.7g/100gm, sugars 0.7g/100gm, sodium 715mg/100gm

Unsalted:
Ingredients: Cream (from pasteurised cows milk), culture

Nutritional Information: Energy 3100kJ/100gm, protein 0.6g/100gm, total fat 83.2gm/100gm, saturated fat 54.7g/100gm, carbohydrate 0.7g/100gm, sugars 0.7g/100gm, sodium 9mg/100gm