Wild Ale & Honey Mustard 170gm

A delicious, fruity seeded mustard made by our mates at Feather and Bone, featuring Wilfdlower Brewing's Wild Ale and Malfroys Gold Wild honey. This here is REAL mustard. 

My tip? Mix equal parts creme fraiche with the mustard for the most amazing sauce for fish, meat or potatoes. People will be asking you for the recipe.

Feather and Bone are a whole animal butchery based in Marrickville NSW. They are committed to providing whole, pasture-raised, heritage-breed meat and poultry directly from sustainable, local farms, along with beautiful small-batch condiments, like this mustard. They have supported our butter for many years, both cooking with it for their products and retailing it at their butchery.